AIT Asian Institute of Technology

Results For ( in Type) and ( in School)

24258 Results on July 15, 2026

Formulation of gluten free bread and frozen dough from riceberry flour

by Nareerut Pangjun

Callnumber: AIT Thesis no.FB-16-10

Formulation of green growth indicators and their composite index for the Asia-Pacific countries

by Goteti, Naga Srujana

Callnumber: AIT Thesis no.ET-12-03

Formulation of nanoemulsion of bioactive extracts in seed oil of moringa oleiferaby phase inversion and ultrasonic emulsification methods

by Pantaree Boonpanya

Callnumber: AIT Thesis no.FB-14-03

Formulation optimization for preparation and characterization of chitosan-peptide nanoparticle from poultry feather

by Chokpipat Wonglamai

Callnumber: AIT Thesis no.FB-20-06

Formulation, optimization and effects of hydrocolloids on the development of corn and proso millet based gluten-free noodles

by Dahal, Anuja

Callnumber: AIT Thesis no.FB-19-05

Fortification of alkaline water by encapsulated bilberry anthocyanin in biopolymeric beads and in vitro studies for targeted delivery in Colon

by Supriya, Rashmi

Callnumber: AIT Thesis no.FB-13-01

Fortran based data base management system as transition aid for small users

by Ahad, Rafiul

Callnumber: AIT Thesis no. CA-80-01

Fostering urban resilience through green infrastructure planning : a case study of Kathmandu city

by Chand, Sima

Callnumber: AIT Thesis no.UI-23-03

Fouling behavior and nitrogen removal in the aerobic granulation membrane bioreactor

by Bui Xuan Thanh

Callnumber: AIT Diss. no.EV-09-02

Foundation engineering practice in Lahore (Pakistan)

by Khan, Abdus Salam

Callnumber: AIT Thesis no.GT-87-19