AIT Asian Institute of Technology

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24169 Results on July 9, 2026

Effect of cooking conditions on bamboo kraft pulp

by Han, Guangming

Callnumber: AIT RSPR no.PP-04-01

Effect of cooking conditions on bulk and other properties of paper based on Acacia kraft pulp

by Johannes P. Lingga

Callnumber: AIT Thesis no.PP-04-04

Effect of cooking conditions on kraft cooking of Eucalyptus wood

by Rahmati, Hayedeh

Callnumber: AIT RSPR no.PP-01-04

Effect of cooking conditions on pulp properties of Acacia auriculiformis, Acacia mangium and 4 and 6 years old acacia hybrid

by Nguyen Van Truc

Callnumber: AIT Thesis no.PP-04-03

Effect of cooking kappa number on oxygen delignification and properties of bleached acacia pulp

by Napitupulu, Eka Hisar

Callnumber: AIT Thesis no.PP-09-03

Effect of corn germ, rice bran and inulin on functional ice cream

by Onuma Wongsangam

Callnumber: AIT Thesis no.FB-07-14

Effect of cover depth, W/C ratio, and moisture condition on half-cell potential studied through design of experiment

by Rathnayake, Chamishara Hasarinda

Callnumber: AIT Thesis no.ST-16-05

Effect of criminalization of prostitution in Nepal : a case study of the badis of Bajhang

by Prajapati, Nasala

Callnumber: AIT RSPR no.DS-23-02

Effect of cropping system on soil fertility and land productivity for different land types in the Chandina sub district in Bangladesh

by Begum, Shamsun Nahar

Callnumber: AIT Thesis no.AS-03-33

Effect of Cultivation Methods and Nitrogen Application Timings on Root Morphology of Lowland Rice Variety

by Gunarathna, Morawaka K.J.C. Kumari

Callnumber: AIT Caps. Proj. no.BSE-18-14